It’s the summer solstice! The longest day of the year! The official first day of summer, which, by some magic, is also Midsummer. No matter how you slice it, today is the day when even your most pedantic friends can’t deny that summertime is here, and with it, summer cooking. We’ve already been going crazy with the stone fruit in our house (my children are fruit bats, and I keep finding half-gnawed nectarines in the oddest places) and last week I broke out the first official BLT.
Here’s a list of great The Domestic Front recipes to get you in the mood for cooking this summer!
Soups, Salads, Starters and Sides
- Tomato and Peach Gazpacho
- Ramen Salad
- Potato Salad with Prosciutto
- Essential Potato Salad
- White Almond Garlic Gazpacho
- Succotash
- Fried Zucchini Blossoms
- Zucchini Pancakes
- Grilled Eggplant with Mint
- Soupe Au Pistou
- Crunchy Pea Salad
- Chopped Caprese Salad
Main Courses
- Maine Style Crab Rolls
- Grilled Brined Pork Loin
- Lemongrass Grilled Pork Tenderloin
- Corn and Tomato Pie
- Crockpot Pork Carnitas
- Miso Shrimp Po Boys
- Shrimp with Ginger Chili Sauce
- Crockpot Thai Pork with Peanut Sauce
- Zucchini Pappardelle with Pine Nuts
- Crab Cakes with Spicy Avocado Sauce
Sweets
- Blueberry Corn Pie
- Lemon Blueberry Icebox Cake
- Key Lime Yogurt Pies in Jars
- Avocado Mint Ice Cream Pops
- Spoon Bread with Yogurt and Berries
- Simple Summer Peach Cake
- Plum Pie with Sour Cream Crust
- Blackberry Galette
- Peach Almond Slab Pie
- Mango Rum Trifle with Coconut Custard
- Apricot Tarts with Frangipane
Drinks and Sundries